Web15. apr 2024. · Sear the gluten-free Salisbury steak patties. Add half of the avocado oil to a skillet over medium-high heat. Place the patties into the hot oil. 2 Tablespoons Avocado or Olive Oil. Sear the meat for about 1-2 minutes per side. Once the meat is seared, remove them from the skillet and set them aside. WebIngredients Gravy: Water, Modified Corn Starch, Less than 2% of the Following: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour), Salt, Toasted Onion Powder, Dehydrated Onion, Monosodium Glutamate, Hydrolyzed Soy Protein, Sugar, Garlic Powder, Black Pepper, Partially Hydrogenated Soybean and Cottonseed Oil, Autolyzed Yeast Extract, …
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