Webb13 apr. 2024 · When a special occasion calls for a whole smoked or glazed ham, you can just about guarantee lots of leftovers. Enter ham salad: a finely chopped mix of ham, mayo, and pickles that's delicious in a sandwich or as a spread on crackers. We've rounded up all our highest rated variations here. Webb1 aug. 2024 · Cut the ham into cubes and roughly chop the celery and onion. Add these ingredients to the food processor. Pulse until all ingredients are chopped. Drain the relish well, pour the mixture into a large bowl, add remaining ingredients and stir. Spread on crackers or bread, refrigerate leftovers.
Simple Old Fashioned Bologna Salad Recipe - Julias Simply …
Webb20 sep. 2011 · Instructions. . In a food processor, pulse diced ham until finely minced. . In a large bowl, combine ham, mayo, mustard, hot sauce, Worcestershire, and vinegar and stir to combine well. . Refrigerate for at least two hours for best texture and flavor. Serve on crackers, as a dip, or on a sandwich. Webb29 apr. 2024 · Steps to Make It. Gather the ingredients. Elaine Lemm. Put ham or prosciutto, mustard, cornichon, scallions, and Worcestershire sauce into a food processor and pulse to create a thick, chunky paste. Add 1/2 cup of the butter and pulse again. Taste the ham spread and add salt and pepper, to taste. Elaine Lemm. start records generation
French Onion Grilled Cheese Sandwich • Stephanie Hansen
Webb24 feb. 2024 · Instructions Add the diced ham to a food processor and pulse until finely minced but does not become a paste. In a large bowl, … Webb13 jan. 2024 · Transfer your processed ham to a large mixing bowl and add the rest of the ingredients: 3 tablespoons of mayonnaise, 2 teaspoons of yellow mustard, 5 drops of … Webb10 apr. 2024 · Homemade Deviled Ham spread is a true Southern classic and a great way to use leftover holiday ham! It consists of cubed ham combined with a host of flavors and texture, including celery, onion, Dijon mustard, mayonnaise, hot sauce, Worcestershire sauce, sweet pickle relish (or dill relish), cayenne pepper, salt and ground black pepper! start redis server as daemon